Archive Monthly Archives: September 2012

Saudi Baharat BBQ Chicken

As I noted in the Great Jerky Experiment – Round 5, I’m in love with Saudi Baharat.  It’s along the same lines as Ras el hanout (another favourite of mine) but it’s nowhere near as hot (although spice blends can vary drastically so maybe its just the one I’ve been buying that has extra kick).  […]

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The Great Jerky Experiment – Round 5 – Saudi Baharat Jerky

I’m on a roll this week.  My food dehydrator has never had this much use.  It triumphed with the last batch of jerky, has had a couple of runs making kale chips and now it’s set for yet another round of the Great Jerky Experiment.  I’ve fallen in love with a delightful little spice blend […]

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Broccoli and kale ‘slaw

I’ve been making a fair bit of mayonnaise recently, and while I’m still not 100% happy with the oil I’ve been using (tried almond oil and EVOO and both are just far too dominant in flavour) adding a lot of lemon juice (i.e. one small lemon’s worth in addition to the amount specified in the […]

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The Great Jerky Experiment – Round 4 – Kangaroo Biltong version 2.0

It’s been a while.  The last time I made Kangaroo Biltong (way back in Round 2) I was far from impressed.  It wasn’t bad, but it was almost totally dominated by the chunks of coriander, so it wasnt very good either.  Round 3 was a little similar – it was more pleasant overall but still […]

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